PYY Countertop Electric Pizza Oven CPO-160 Review Commercial Power and Perfect Homemade Results
PYY Countertop Electric Pizza Oven CPO-160 Review Commercial Power and Perfect Homemade Results
- Exceptional heat distribution ensures perfectly cooked pizzas with crispy crusts and gooey cheese.
- Durable tempered glass door allows easy monitoring of your food without losing heat.
- The compact design fits seamlessly on countertops, saving space while delivering commercial-quality results.
- Effortless temperature control with separate knobs for upper and lower heating elements provides unmatched precision.
- Versatile cooking options make it ideal for baking not just pizzas but also pastries, bread, and more.
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Description
A Promising Countertop Pizza Oven for Home and Commercial Use
I recently got my hands on the PYY Indoor Pizza Oven Countertop Electric Pizza Oven, model CPO-160, and let me tell you, it’s a game-changer for anyone who loves baking at home or running a small food business. This electric pizza oven with a pizza stone and timer is packed with features that make it stand out, but there are also a few things to keep in mind before diving in.
Design and Build Quality
The first thing that caught my attention was its sleek black wrinkle-painted finish, which gives it a modern, professional look. The painted surface is both abrasion-proof and fingerprint-resistant, which means it still looks clean even after heavy use. Its dimensions—20.8″D x 22.4″W x 10.8″H—make it compact enough to fit on most countertops while still providing enough space to bake pizzas up to 14 inches.
The tempered glass door is explosion-proof and heat-resistant, which not only feels safer but also allows you to peek inside without having to open the oven mid-bake. This feature is complemented by the built-in light, making it super easy to monitor your food without interrupting the cooking process.
Performance and Versatility
One of the standout features of this pizza oven is its wide temperature range, adjustable from 122°F to 662°F. This flexibility allows for baking a variety of items beyond just pizza. I’ve used it to make pretzels, egg tarts, bread, cakes, pies, and even chicken wings. The addition of a baking stone really boosts baking efficiency, giving that crispy, evenly cooked crust that every pizza lover craves.
What I truly appreciated was the separate temperature controls for the upper and lower heating tubes. This lets you adjust the heat distribution depending on what you’re baking, ensuring an even cook every time. Whether you prefer a golden-brown crust or a slightly charred one, this oven delivers.
Key Benefits
- Efficient Baking Stone: Enhances even heat distribution and improves baking results.
- Durable Wrinkle Black Finish: Stays clean and resists wear and tear.
- Wide Temperature Range: Versatility for baking multiple kinds of food, not just pizza.
- Separate Temperature Controls: Offers flexibility and precision for different recipes.
- Tempered Glass Door & Light: Allows real-time monitoring of your food without any disruptions.
Areas for Improvement
While this oven has a lot to love, it’s not without its flaws. A few things stood out during my use:
- Heavy Build: At 44 pounds, it’s not exactly portable, so plan to park it in one spot on your counter.
- Initial Setup: Removing the packaging film was more tedious than I expected.
- Customer Service Hiccups: Some users reported issues with receiving broken baking stones upon delivery, although replacements are offered.
- Commercial Focus: While it works great at home, its size and design seem better suited for small businesses.
Shortcomings
- Weight: Heavy and less portable than expected.
- Packaging Material: A bit of a hassle to remove.
- Potential Fragility: Baking stone may arrive damaged.
Competing Products
To better understand how this countertop pizza oven measures up, I compared it to a few other options in the market. Models like the Breville Smart Oven Pizzaiolo and the Ooni Koda Gas-Powered Pizza Oven are worth mentioning.
The Breville Smart Oven offers similar precision with its temperature control features, but it lacks the heavy-duty build and commercial-grade capabilities of the CPO-160. The Ooni Koda, on the other hand, is portable and gas-powered, making it great for outdoor use but less ideal for indoor kitchens. What sets the CPO-160 apart is its electric power source and ability to handle a variety of baked goods—not just pizza.
Cost Efficiency
For its price point, the PYY Indoor Pizza Oven offers a balance of functionality and durability. While it’s not the cheapest option out there, it’s a solid investment for anyone serious about baking or looking to elevate their kitchen setup. Its commercial-grade performance gives it an edge, especially for small business owners who need reliable equipment.
The inclusion of extras like gloves and an apron is a nice touch, adding value to the overall package. Considering its versatility and long-lasting build, you’re definitely getting your money’s worth here.
Using this electric pizza oven has been a rewarding experience. Whether you’re a pizza enthusiast, a home baker, or someone running a small food venture, this appliance delivers on its promises while leaving room for a few tweaks.
Additional information
Brand | PYY |
---|---|
Color | Black |
Product Dimensions | 20.8\"D x 22.4\"W x 10.8\"H |
Special Feature | pizza stone, Timer |
Control Type | Knob |
Door Style | Dropdown Door |
Included Components | Gloves, Apron |
Model Name | CPO-160 |
Finish Type | Paint,Tempered |
Door Material Type | Tempered Glass |
Power Source | electric |
Temperature Range | 122 – 662 Degrees Fahrenheit |
Size | 20.8\"D x 22.4\"W x 10.8\"H |
UPC | 198168572924 |
Manufacturer | Guangzhou Crosson Kitchen Equipment Co., Ltd |
Item Weight | 44 pounds |
Country of Origin | China |
Item model number | CPO-160 |